Stepping out of the house on an icy cold winter morning in Melbourne, breath condensing into clouds of vapour, it was hard to imagine that less than an hour later we would be standing on a terracotta dotted patio, bordered by regimental cypress... Read more →
Your guide to the hottest places to eat and drink in Melbourne.
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Melbourne’s love affair with everything slow-cooked, barbecued and slathered with BBQ sauce does not appear to be ending any time soon. One of the first American-style barbecue joints on the scene was Big Boy BBQ, who has crept across Melbourne with... Read more →
Fried chicken is not anything new to Melbourne, but we have become connoisseurs of the crispy coated, juicy fleshed staple of late. It is hard to beat the experience of holding the tasty morsel in your hands and biting through... Read more →
The rise of the American food trend in Melbourne has seen fried chicken, po’boys and smoked BBQ meats popping up all over the city. Yet the quality varies massively from amazing (Rockwell and Sons) to barely passable (not naming names... Read more →
Supernormal may not be an entirely new concept, being a reinvention of Andrew McConnell’s Golden Fields in St Kilda, but it feels like the restaurant has grown and matured on its journey into Flinders Lane. This evolution started over summer... Read more →